Starters
Chicken Tikka
Boneless chicken breast marinated with spices cooked in tandoor.
Tiger Prawn Porichathu
Tiger prawn marinated in red Kashmiri chilli, garlic and turmeric flavour.
Beef Samosa
Beef and spice are cooked together and stuffed into pastry sheet and cooked in oil. A traditional Indian favourite.
Sorbet
Mango Sorbet
Mains
Tandoori Spring Chicken
Chicken on the bone marinated with red chillies, yogurt, spices andcooked in tandoor. Served with chutney and salad.
Goan Lamb Xacuti
A delicious goan lamb curry with aromatic flavour. It is best with saffroni pulavu rice. (contain nuts)
Alleppey Prawn Curry
Tiger prawn cooked in a clever blend of raw mango, fresh ginger and coconut milk.
Pachakari Korma
Seasonal vegetables tossed with coconut and onion. (contains nuts)
Accompaniment - Rice & Mix Bread
Dessert Platter
Chocosamosa
ice cream
Pal Payasam
TASTER MENU 2 – £42.99
Starters
Scallops
Hand divided Scottish scallops simmered in lemon zest flavoured coconut milk, mangaloren style.
Soft Shell Crab
Crispy soft shell crab dusted with curry leaves, garlic and spices.
Duck Sheekh Kebab
Duck crusted with bell peppers and grilled in tandoor.
Middle Course
Pan Seared Sea Bass
Fresh seabass pan seared, served on a bed of curry leaves infused mashed potatoes in a raw mango, ginger and coconut sauce.
Sorbet
Mango Sorbet
Mains
Kaffir King Prawn
Kaffir lime leaves marinated king prawns, finished in tandoor.
Venison Coconut Masala
A different coconut masala with flavoured spices from the heart of Kerala, Cochin.
Konju Mango Curry
Tiger prawn cooked with green mango, turmeric, green chilli, coconut and is sure delight you with its tangy and spice flavour.
Beetroot Thoran
Traditional Kerala dish of beetroot with mustard, turmeric powder and coconut.
Accompaniment - Rice & Mix Bread
Dessert Platter
Chocosamosa
Rose Brulee
Tandoori Pineapple
VEG TASTER MENU 3 – £22.99
Starters
Bombay Chaat
Crispy pastry cases filled with sweet yogurt, tamarind chutney and green mint chutney.
Beetroot Patties
Beetroot tossed with spices encasing a mild chilli centre, crumbed to perfection, very popular starter.
Spinach Tikki
Beetroot tossed with spices encasing a mild chilli centre.
Sorbet
Mango Sorbet
Mains
Pachakari Korma
Seasonal vegetables tossed with coconut and onion. (contain nuts)
Chana Masala
Chickpea cooked with onion, tomatoes and blend of spices. (contain nuts)
Dhaba Paneer
Paneer cooked in a tomato, onion and garlic gravy. (contain nuts)
Beetroot Thoran
Traditional Kerala dish of beetroot with mustard, turmeric powder and coconut.
Accompaniment - Rice & Mix Bread
Dessert Platter
Chocosamosa
ice cream