Welcome to Rose & Mango St.Neot
Authentic Indian Cuisine Restaurant
OPENING HOURS
We are open 7 days :- 12:00PM – 02:30 PM and 5:30 PM – 11:00 PM
ORDER ONLINE BOOK A TABLE
Welcome to Rose & Mango St.Neot
Authentic Indian Cuisine Restaurant
OPENING HOURS
We are open 7 days :- 12:00PM – 02:30 PM and 5:30 PM – 11:00 PM
We Cook With Passion
Food is medicine and the right kind of relationship with food can make a positive impact on your health.
Book A Table Online
Book dine- in advance, Contact :
01 480475767
Collection
Collect from our restaurant.
ORDER ONLINE
Fast Delivery
Faster than you can imagine, get food delivered at your door. ORDER ONLINE
Our Story
Welcome To Rose and Mango St.Neots
Kerala is the place where the busy fast moving India slows down. A narrow strip of land with Arabian sea on one side and Western Ghats on the other. The tropical greenery of Kerala offers a plethora of different experiences and is indeed apltly dubbed “God’s Own Country”.
Read MoreFood at first sight
Our Restaurant Menu
STARTERS
BASKET OF PAPPADOM'S
Poppadoms with pickles and chutney's.
CHICKEN TIKKA TRIO 1
Consisting of a Kashmiri Chilli-Chicken Tikka, Mace and Basil.
Chicken Tikka Trio 2
Consisting of a fresh garden-chicken tikka, saffron and coconut.
Onion Palak Bhaji
Onion fritters, fresh spinach and water chestnuts.
Old Dilli Chat
Vegetarian samosa with fried potato, chickpeas with tamarind and sweet yogurt.
Chilli Garlic Octopus
Pan fried octopus with chilli and garlic flavour.
Soft shell crab
Delicious soft shell crab dusted with curry leaves and garlic. Wow, you can have the whole crab.
Scallops Tengapal
Hand devided Scottish scallops simmered in lemon zest flavoured with coconut milk. Scallops are fried the Kerala Style.
Hydrabadi Lamb Samosa
When the chef visited this particular town in india, he discovered this flovour. That recipe comes from there to our own restaurant.
Three way beef
Beef sheekh kebab, beef tikki and beef samosa.
TANDOOR
Chicken tikka kalakaar
Six flavours of chicken tikka consisting of kashmiri chilli, mace, basil, fresh garden, saffron and coconut.
Apollo Salmon
Salmon marinated in honey and yogurt. All blended in with chef's special selection of spices. Served with chutney and salad.
CHICKEN
Chicken Tikka Masala
Our own exclusive recipe of chicken tikka in turmeric, yogurt and spices. It Contains nuts.
Butter Chicken
It is a fully flavoured dish that compliments the chicken well with butter, honey and spices. Contains nuts.
Chicken Korma
Chicken simmered in a creamy sauce of cashew nuts, onion and flavoured with saffron and cardamom. Contains nuts.
Dhaba Chicken
Chicken breast in thick onion masala and a fusion of a variety of traditional indian spices. North Indian Roadside caravan stylecurry where the level of spices are generally high. Contains nuts.
Goan Chicken Xacuti
A delicious goan chicken curry with aromatic flavour.
Kerala Tribel Chicken Curry
This unique curry this is specially from the tribal part of Kerala. It's pleasant culinary assault on your senses.
LAMB
Rara Gosht
A fantastic lamb shank recipe from north India.
Railway Lamb Curry
A famous lamb curry served in Indian wailways.
Old Dilli Lamb Curry
Chef's recent visit to old dilli, a real foodie place. He explored this mouthwatering dish and now it's here.
Lamb Cheera Curry
Slow cooked lamb curry with spinach leaves and chefs special spices.
BEEF
Syrian Beef Curry
This spicy delicacy originates from within the Syrian Christian community of Kerala. this delicious combination of spices and flavours have become a traditional favourite across the state.
SEAFOOD
British Sea Bass
Kerala fusion in British style ( Pan Fried Sea Bass )
Goan Fish Curry
King fish slices prepared with tamarind, seasoned with curry leaves, mustard seeds and grated coconut.
Konju Mango Curry
Prawn cooked with green mango, turmeric, green chilli and is sure to delight you with its spice and tangy flavour.
Goan King Prawn Curry
King prawns prepared with tamarind, seasoned with curry leaves, mustard seeds and grated coconut.
VEGETARIAN
Pachakari Korma
Seasonal vegetables tossed with coconut ad onion.
Tadkka Dal
Yellow lentils tempered with cumin seeds and garlic.
Vegetable Mango Curry
Fresh vegetables cooked with raw baby mango, ginger, spices and finished with coconut milk. Best for vegans.
Channa Masala
Chickpeas with kabuli spieces. Contain nuts.
Saag Paneer
India cottage cheese steeped in spinach.
Authentic Kerala style, served under a flaky crust with fragrant spices.
CHICKEN
LAMB
PRAWN
VEGETABLE
RICE
BOILED RICE
SAFFRON PULAVU RICE
COCONUT RICE
MUSHROOM RICE
SIDES
Tadka Dal
Yellow lentils tempered with cumin seeds and garlic.
Runner Beans Thoran
Runner beans temp with mustard and fresh coconuts.
Alu of the day
Potato stir fried in special and random spices.
Chana Masala
Chickpeas with kabuli spices. Contain nuts.
RAITHA
Chips
BREAD
Plain Naan
CHILLI CORIANDER NAAN
Mango Coconut Naan - Sweet ( contains nuts )
Garlic Naan
Cheese Naan
LAMB KEEMA NAAN
FIG CORIANDER NAAN
TANDOOR ROTI
reservation
Book A Table
Rose and Mango Restaurants
Opening Time
We are open 7 days
12:00 PM – 02:30 PM ( Lunch )
5:30 PM – 11:00 PM ( Dinner )
Call : 01 480475767
Team Member
Meet Our Team
WE CREATE DELICIOUS MEMORIES
We Are A Authentic Indian Cuisine Restaurant In The Center Of the City
Rose and Mango Clients
Testimonials
LARISA
Highly reccomended! The food was fantastic, service was excellent and overall a very enjoyable eveing! I will be visiting again. I live an hour away and would be willing to travel on a regular basis for the standard of the food we ate!
STEPHANIE
Exceeded all expectations! Each plate was exquisite and packed with flavour. Food was delicious and tasted very fresh. Enjoyed the experience and staff were very helpful and informative.
PETER J
This is a well-designed Indian restaurant. We sampled quite a few dishes, lamb and chicken cooked to perfection. Make sure you reserve as the place fills up.
LARISA
Highly reccomended! The food was fantastic, service was excellent and overall a very enjoyable eveing! I will be visiting again. I live an hour away and would be willing to travel on a regular basis for the standard of the food we ate!
STEPHANIE
Exceeded all expectations! Each plate was exquisite and packed with flavour. Food was delicious and tasted very fresh. Enjoyed the experience and staff were very helpful and informative.
PETER J
This is a well-designed Indian restaurant. We sampled quite a few dishes, lamb and chicken cooked to perfection. Make sure you reserve as the place fills up.